Guacamole
Recipe type: Condiments/Dressings
Cuisine: Mexican
Prep time:
Total time:
Serves: 2 cups
- 2 ripe avocados
- 1 medium Roma tomato, diced
- ½ red onion, diced
- 2 Tbsp cilantro, chopped
- 2-3 cloves garlic
- Juice of ½ lime
- 1 tsp sea salt, to taste
- Split avocados in half, discard pits and scoop the flesh out into a medium-sized mixing bowl or food processor.
- Mash with a fork (bowl option) or blend (food processor option) until creamy with small chunks.
- Add tomatoes, onion, and cilantro.
- Press garlic cloves over bowl and add lime juice. Mix together until combined evenly.
- Add salt to taste.
- Garnish with cilantro and lime slices.
Recipe by Carolyn Coffin Coaching at https://www.carolyncoffin.com/recipes/guacamole/
3.5.3208