What if I told you it’s entirely possible to make pancakes from just two ingredients? And that those ingredients are actually good for you too (bananas and eggs)?
“Give me the recipe,” I’d hear you cry. Well, here it is. You’re welcome!
PS: You might also want to check out Pumpkin Pancakes, Race Day Pancakes, and Coconut Flour Pancakes.
2-Ingredient Pancakes (bananas and eggs)
Recipe type: Breakfast
Cuisine: American
Prep time:
Cook time:
Total time:
Serves: 1 serving
Ingredients
- 1 banana
- 2 eggs
Instructions
- Mash the banana with a fork.
- Add the eggs.
- Use a whisk or hand mixer (my preferred method to get them really fluffy!) to blend thoroughly.
- Fry in a pan with a little melted butter or coconut oil.