This to-die-for curry dip recipe — which was graciously provided by my friend Shane and son of Wayne (Wayner Bread creator), hence its name “Shaner Dip” — goes well with vegetables, crackers, or virtually any real food. We’ve even dipped walnuts and pecans into it to rave reviews!
Be sure to check out my mayonnaise and ketchup recipes to have on hand before embarking on this recipe.
Shaner Dip
Recipe type: Condiments/Dressings
Cuisine: American
Prep time:
Total time:
Serves: 1 cup
Ingredients
- 1 cup mayonnaise
- 1 tsp garlic powder
- ¼ cup ketchup
- 2 Tbsp onion or shallots, finely chopped
- 1 Tbsp curry powder
- ½ tsp Tabasco sauce
Instructions
- Combine all ingredients in food processor and blend until smooth.