Super tasty and way better for you than Old El Paso, this simple homemade taco seasoning is a hit with both the kids and adults at my house. We use it in tacos (obviously!), frittatas, and even chicken.
Note: I typically double or triple this recipe every time I make it (that’s how much of a favourite it is).
- 2-1/2 tbsp chili powder
- 1-1/2 tbsp ground cumin
- 1 tbsp sea salt
- 1 tbsp dried oregano
- Mix all of the ingredients together in a small bowl.
- Store in a jar in the pantry for up to 6 months.